There are few times when I say to myself that I wish I had more disposable income and time. One thing I'd spend my money on would be the is to fly out west to enjoy BaconFest. That would really be a highlight and if any of you are going please do contact me and I'll hook you up with foodies I know in the area.
One part of the week that I wouldn't miss would be to taste the samplings of a dozen local chefs who will create dishes and compete for Critics and Audience awards.
Finally, browse Culinary Compass bacon-related episodes from 2010-2012.