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10/09/2012 in Baking, Dessert, Fruit, Travel | Permalink
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Joumana - Here is a recipe I'd suggest but make these adjustments to get it as close as possible to the one I ate in the video:
- Cut sugar in 1/2 for filling to 1/4 cup
- Double the amount of cinnamon
Marc Osten |
11/30/2012 at 08:39 AM
hey, I watched your video, great! where is the recipe? I am going to ask my son's buddy who lives in Amsterdam!
11/28/2012 at 12:57 PM
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